Appetite for Change discusses one of the most critical challenges of our time – Food Security. In other words, how do we feed a growing and prospering population without going beyond ecological limits and ensuring that farming communities thrive? This multi-faceted challenge is further complicated by the vagaries of nature, market speculation and agriculture’s interconnected to other inputs like energy.
The solutions currently being developed tend to focus on the market and consumers. This can be seen by the thousands of different standards and certification being developed – all with good intention but now in an unhealthy competition and creating confusion for consumers